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Miltonduff Distillery exterior in Speyside, Scotland

Miltonduff Distillery: History, Owner, Range and Visitor Guide

5 days ago
5 min read

Updated: 2 days ago

Miltonduff sits in the Glen of Pluscarden near Elgin, on the site of a mill that once belonged to Pluscarden Abbey. It has been a Ballantine's distillery since 1936 and is now getting a new neighbour in a multimillion pound expansion. Here is its story, its owner and the facts of how it runs.


In this guide




Miltonduff at a glance


At a glance

Miltonduff Distillery

Location

Glen of Pluscarden near Elgin, Speyside

Founded

1824, Andrew Peary and Robert Bain

Owner

Chivas Brothers / Pernod Ricard

Character and heritage

Ballantine's malt with a history of experimental Lomond stills and Mosstowie whisky

Regular public visitor access

A regular public Miltonduff distillery tour programme was not verified.

Bottle information

Limited, historic or independent releases rather than a standard official range


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The story, ownership and production of Miltonduff


Where is Miltonduff distillery?

Miltonduff is in the Glen of Pluscarden, about six miles south west of Elgin in Moray, in the Speyside whisky region. Water comes from the Black Burn.


Miltonduff history: from the Abbey mill to Chivas Brothers

Pluscarden Abbey was founded in the 1230s and kept a meal mill on the Black Burn. Local tradition holds that the monks blessed the burn on New Year's Day. Alfred Barnard, touring Scottish distilleries in the 1880s, was told that as many as fifty illicit stills had once operated in the glen. The distillery was licensed in 1824 by Andrew Peary and Robert Bain, and the name joined the old Milton of the mill to the Duff family who owned the surrounding land.

  • 1824: the distillery is built and licensed on the former mill site.

  • 1866: William Stuart, who was also a co-owner of Highland Park, buys the distillery.

  • 1890s: in partnership with Thomas Yool, production passes one million litres a year.

  • 1936: Hiram Walker, owner of Ballantine's since 1935, buys Miltonduff.

  • 1960: the distillery pioneers a new method of heating its wash stills through heat exchangers.

  • 1964: a pair of Lomond stills is installed. Their spirit was sold as Mosstowie.

  • 1974: the distillery is largely rebuilt and expanded from four stills to six.

  • 1981: the Lomond stills are replaced by conventional pot stills, per The Single Cask.

  • 2005: Pernod Ricard buys Allied Domecq and Miltonduff passes to Chivas Brothers.

  • May 2022: Chivas Brothers announces an £88 million investment in Miltonduff and Aberlour.

Who owns Miltonduff?

Miltonduff is owned by Chivas Brothers, the Scotch whisky arm of Pernod Ricard. It came into the group in 2005 with the break-up of Allied Domecq. Before that it had been part of the Hiram Walker, Allied Lyons and Allied Domecq line since 1936.


How Miltonduff is made

The Single Cask's guide gives these figures, which come from trade sources and vary slightly between them.

  • Stills: six onion shaped pot stills, three wash and three spirit.

  • Washbacks: sixteen stainless steel washbacks, with fermentation of around 48 to 56 hours.

  • Malt: unpeated, bought in from commercial maltsters.

  • Mash tun: full lauter, stainless steel with a copper dome.

  • Capacity: typically quoted at around 5.5 to 5.9 million litres of pure alcohol a year.

  • Maturation: on site, in a mix of dunnage and racked warehouses.

Mosstowie and the Lomond stills

Between 1964 and 1981 Miltonduff ran Lomond stills, pot stills fitted with an adjustable rectifying column. The spirit was sold as Mosstowie, made from lightly peated barley according to The Single Cask. Wikipedia says Miltonduff has produced a single malt named Mosstowie since 1964, so sources differ on whether the name still applies. Bottles of Mosstowie still appear at auction.


The new Miltonduff distillery

In April 2022 Chivas Brothers announced an £88 million package for Miltonduff and Aberlour. It includes a new distillery built next to the current Miltonduff site, designed to add up to ten million litres of capacity and to use mechanical vapour recompression on the stills. Chivas said it aimed for full production by 2025. We have not found a formal opening announcement, so the completion date is not confirmed.


Miltonduff and Ballantine's

Miltonduff has been a key production component of Ballantine's blended whisky since 1936, and also supplies other Chivas Brothers blends.


Miltonduff range

  • Ballantine's Miltonduff 15 Year Old: launched in 2017 alongside sister single malts from Glenburgie and Glentauchers.

  • Ballantine's Miltonduff 17 Year Old: 48% ABV, an IWSC silver medal winner in 2023.

  • Chivas Brothers has also released occasional cask strength editions, single casks in its Distillery Reserve Collection and a 24 year old under the Secret Speyside label, according to The Single Cask.

Most Miltonduff bottled as single malt comes from independent bottlers. Whiskybase is cited by The Single Cask as listing more than 1,300 bottlings, the great majority independent. Gordon and MacPhail of Elgin has long been a major source.


Visiting Miltonduff

Miltonduff has no visitor centre and is not open to the public. The Single Cask names Strathisla in Keith and Aberlour as the nearest Chivas Brothers visitor experiences.


Chivas Brothers: chivas.com


Miltonduff whisky bottles and key expressions


This distillery is primarily known for whisky used in blends. The bottles below are documented historic or independent releases rather than a regular official retail core range.


Named bottle / release

Age

ABV

Cask or release information

Miltonduff 15 Year Old Ballantine's Series 002

15 years

40%

Ballantine's single malt presentation bottled 2023

Miltonduff 15 Year Old Ballantine's Series 002 Cask Strength 2026

15 years

59.9%

Limited series release; exact 2026 edition


A closer look at Miltonduff 15 Year Old Ballantine's Series 002



Whisky flavour, casks and tasting notes


Ballantine's malt with a history of experimental Lomond stills and Mosstowie whisky. The precise aromas and flavours depend on the individual bottle, cask and age. These are distillery style observations, not original Whisky Clan bottle tasting scores. We only publish a personal rating once we have reviewed that whisky.


Where can you buy Miltonduff?


Check the individual source pages listed below and reputable whisky specialists or auctioneers for historic releases. Prices and distribution can differ across the UK, the US, Europe, Canada and Australia. Historic catalogue listings do not confirm current stock.


Visitor information


A regular public Miltonduff distillery tour programme was not verified.



Discover other distilleries from this whisky region.



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Frequently asked questions about Miltonduff


In the Glen of Pluscarden, near Elgin, in Speyside.


Chivas Brothers, part of Pernod Ricard.


It was licensed in 1824.


Ballantine's, since 1936.


The name given to spirit made on Lomond stills at Miltonduff from 1964 to 1981.


Sources, references and photo credits




Chivas Brothers pages could not be checked for this update, so current ownership rests on Wikipedia and The Single Cask. Cover photo from Wikimedia Commons.




Featured image: original Miltonduff distillery photograph from the Whisky Clan Wix media library. Attribution and correction requests are welcome.





About the author


Filip Janczak, Whisky Clan author

Filip Janczak

Storyteller, drinker and explorer of all things whisky. Read more about the person behind Whisky Clan and explore additional reviews and distillery guides.

View Filip Janczak's author profile

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